Superior Seafood & Oyster Bar Menu

Superior Seafood & Oyster Bar in New Orleans offers a vibrant menu celebrating the freshest seafood with a Southern and French twist. Highlights include irresistibly fresh Raw Oysters on the Half Shell and indulgent Charbroiled Oysters, a must-try for oyster lovers. The Shrimp & Grits and Crawfish Cornbread showcase expert comfort cooking, rich in local flavors. For the adventurous, Fried Alligator and Crawfish Beignets provide unique, crispy delights. The Blackened Catfish Napoleon stands out with bold, smoky seasoning, while the Seafood Gumbo pays homage to authentic Creole tradition. Desserts like Bread Pudding and Carrot Cake add a sweet, satisfying finish. Superior’s brunch offers fresh salads and hearty sandwiches such as the Grilled Salmon Salad and The Benson chicken sandwich, ideal for a midday bite. Complementing the food is a carefully selected wine list featuring Pinot Noir and Malbec. Every dish reflects passion and precision, making each visit memorable and truly superior.